Bold Fashioned

Unsere rauchige Interpretation des weltweiten Favoriten. Gefährlich lecker mit einem Hauch von Theater.

Einfach
1-3 min
Smoky

ingredients and how to craft

Zutaten

50 10 Year Old Sherry Oak Finish
12 Ahornsirup
Schokoladenbitter

Wie man den mutigen Modestil kreiert

Erster Schritt

Die Zutaten vermischen.

Zweiter Schritt

Gut umrühren und in ein Rocks-Glas über großes Eis abseihen.

Dritter Schritt

Mit einer Prise Meersalz garnieren.

Servieren

Mit einem Sprühnebel Laphroaig aus einem Zerstäuber servieren.

Complete your cocktail with

Sherry Oak Laphroaig bottle on a table with two glasses of drams

Sherry Oak Laphroaig bottle on a table with two glasses of drams in hands

What makes it a Scotch Old Fashioned?

A Bold Fashioned cocktail is a modern take on the Old Fashioned that keeps the classic format—whisky, sweetness and bitters—but turns the flavour up. Traditionally made with bourbon or rye, this version swaps in peated Scotch, leaning into smoke and deeper, darker notes with just enough richness to hold everything together. It’s shorter, drier, and more intense—made for drinkers who want their whisky to make a statement.

That statement is pure Islay. Laphroaig single malt carries the island in its character: peat smoke with a medicinal edge, a salty coastal lift, and a bold, malty backbone that doesn’t fade in a mixed drink. It’s not “smoky” for the sake of it—it’s a sense of place in the glass, shaped by sea air, peat and tradition. That’s what makes a single malt Old Fashioned feel unmistakably ours.

The whisky behind the Single Malt Old Fashioned

Laphroaig 10 Year Old Scotch is the original—our foundation and the purest expression of Islay character. The 10 Year Old Sherry Oak Finish keeps that medicinal peat-smoke core and layers in the richness of Oloroso sherry oak. Those tasting notes—Manuka honey, clove and leather on the nose, then toffee, maple syrup and dark chocolate on the palate—line up naturally with the Bold Fashioned build: maple syrup and chocolate bitters echo the whisky’s darker sweetness, while the coastal edge and hint of brine keep the finish sharp and unmistakably peaty.

If that peat-and-sweet combination is your lane, take it into the night with the Smoky Espresso Martini—also made with Laphroaig 10 Year Old Sherry Oak Finish, espresso, sugar syrup and Kahlúa Coffee Liqueur. It keeps the same smoky signature, but swaps the Scotch Old Fashioned structure for caffeine and coffee-dark warmth when the evening’s not ready to end.

Laphroaig Scotland Distillery 2024 Image

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