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Four Oak
A delicate blend of single malts from our storehouse aged in no less than four different wood casks. The result? A full-bodied whisky with complex, rich flavour and velvety texture.

International Wine & Spirits Competition GOLD 2021
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FOUR TIMES THE FLAVOUR
Our storied tradition of distilling wouldn’t exist without a little imagination. Now the remarkably smooth Laphroaig® Four Oak is blazing a trail of its own. For this unique bottling we hand-selected a blend of single malts from ex-Bourbon barrels, 19th Century-style quarter casks and European oak hogsheads for a velvety texture. With the rare addition of whisky aged in virgin American oak – layering sweet aromas of vanilla to our renowned flavours of medicinal peat smoke and seaweed. Pour neat, over ice or with a dash of chilled water – and raise a glass to celebrate fresh ideas of your own.

Awards




TASTING NOTES
Colour
Bright gold. Imbued from four varieties of oak.
Nose
Bold peat smoke with notes of stewed fruit and warm, toasted vanilla.
Palate
Peat smoke and oak embers with hints of seaweed, pine and smooth buttercream.
Finish
Lingering peat smoke with hints of salty liquorice.
Maturation
Aged in ex-Bourbon barrels, 19th Century-style quarter casks, European oak hogsheads and new American oak.